Based on the bestselling book by Jonathan Safran Foer (Everything is Illuminated) and narrated by co-producer Natalie Portman (BLACK SWAN), EATING ANIMALS is an urgent, eye-opening look at the environmental, economic, and public health consequences of factory farming. Tracing the history of food production in the United States, the film charts how farming has gone from local and sustainable to a corporate Frankenstein monster that offers cheap eggs, meat, and dairy at a steep cost: the exploitation of animals; the risky use of antibiotics and hormones; and the pollution of our air, soil, and water.
$5 - Discover something new and pick up a complimentary popcorn
See below for Special Presentation pricing
FRIDAY – SUNDAY
MATINEES (BEFORE 5PM)
Regular ticket price + $3
Stage and Screen
Discounted tickets are available only at our box office.
Children Under 12, Students (with any valid student ID), Military (with any valid military ID), OSU Faculty and Staff, Senior Citizens, Wexner Center Members, Small Business Beanstalk (SBB) Cardholders
Tickets can be purchased online or at the Ticket Center.